Product Overview
- One Pot for Complete Family Meals — Ideal for soups, stews, pasta, braises and oven-finished recipes
- Less Sticking During Longer Recipes — The ceramic interior makes simmering, serving and cleanup easier
- Heats Faster Than Traditional Cast Iron — Lightweight forged aluminum responds quickly without the same heavy handling
- Made Without PFAS, PTFE or PFOA — Independently tested for added confidence in everyday cooking
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Moves Easily From Stove to Oven — Induction-ready and oven-safe up to 400°F
Materials & Compatibility
| Feature | Details |
|---|---|
| Cooking Surface | Smooth ceramic nonstick designed for easy food release and quick cleanup |
| Coating Type | Sol-gel ceramic nonstick coating |
| Made Without | PFAS, PTFE, PFOA, lead and cadmium |
| Body Material | Forged aluminum body for quick, even heating and lighter handling |
| Base Construction | Stainless steel induction base for efficient heat transfer across compatible cooktops |
| Body Thickness | 4.5 mm construction for stability |
| Cooktop Compatibility | Gas, electric, ceramic, halogen and induction |
| Oven Safe | Up to 400°F / 205°C |
| Recommended Utensils | Silicone, nylon or wood |
| Size | 4.5 lbs. - 13.6" L x 10.4" W x 5.4" H |
How to Keep Ceramic Nonstick Performing Longer
Ceramic nonstick performs best with simple care. Cook on low to medium heat, use a small amount of oil or butter, and avoid overheating an empty pan. Let cookware cool before washing, then clean with warm soapy water and a soft sponge.
Care tips:
- Use low to medium heat for best results
- Add oil or butter before cooking
- Avoid overheating an empty pan
- Use wood, silicone, or nylon utensils
- Let cookware cool before washing
- Hand wash recommended to extend performance
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