Product Overview
- Keeps Fondue Smooth and Warm at the Table — Cast iron distributes and retains heat throughout serving
- Made for Cheese, Chocolate and Broth Fondue — One versatile set supports multiple entertaining occasions
- No Seasoning Required — The enameled surface is ready to use and easier to maintain
- Designed for Sharing — Coordinated forks and serving components make gathering around the table easier
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A More Elevated Way to Entertain — The polished design looks as good on the table as it performs
Materials & Compatibility
| Feature | Details |
|---|---|
| Set Includes | Fondue pot, stand, burner and eight forks |
| Pot Material | Enameled cast iron for steady heat retention |
| Cooking Surface | Smooth enamel that requires no seasoning |
| Made Without | PFAS, PTFE, PFOA, lead and cadmium |
| Heat Source | Use only with the included heat source |
| Exterior Finish | Durable enamel designed for cooking and serving |
| Safety | Follow all burner, fuel and open-flame instructions during use |
| Recommended Utensils | Included fondue forks and non-abrasive serving utensils |
| Size | 11.61" L x 8.98" W x 5.71" H |
| Weight | 11.8 lbs. |
Care & Cleaning
- Our enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use.
- Preheat on medium to medium-high heat for up to five minutes to ensure even cooking and reduce sticking. Adjust temperatures lower as needed during the cooking process.
- Add a light coating of oil or butter to the pan and heat until shimmering, but not smoking.
- After cooking, let the pan cool completely, then hand wash with warm water, dish soap, and a non-abrasive sponge. For deeper cleaning, refer to our simple 3-step cleaning guide.
- Visit our Care & Cleaning Guide for more information.
Remember: With proper care, your black cast iron cookware can last a lifetime and improve with use.
Payment & Security
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